Meena Pathak Celebrates Indian Cooking 100 Delicious Recipes, 50 Years of Patak's

Fans of Indian cuisine, as well as busy modern cooks in search of quick and easy recipes for weekday meals, will find this collection irresistible. Created by Meena Pathakthe force behind the world's most popular brand of Indian food and the author ofIndian Cooking for Family and Friendsit celebrates traditional flavors in healthy dishes perfect for today's on-the-go lifestyle. Bombay Pitta Pockets, based on snacks she used to eat as a girl, is perfect for picnics or a child's school lunch. Mouthwatering Seared Keralan Prawns take just five minutes to grill. In addition to the recipes, Pathak serves up plenty of cooking tips and background on Indian culture.Pathak, Meena is the author of 'Meena Pathak Celebrates Indian Cooking 100 Delicious Recipes, 50 Years of Patak's', published 2007 under ISBN 9781845377052 and ISBN 1845377052.