1132643
9780486226774
Long Island Seafood Cook Book
by Frederick, J. George, Joyce, Jean
114419
About this item
- Condition: New
- Provider: Mediaoutdeal1234 Contact
- Provider Rating: 65%
- Ships From: Springfield, VA
- Shipping: Standard
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About this item
- Condition: Good
- Provider: Orion Books Contact
- Provider Rating: 93%
- Ships From: Arlington, TX
- Shipping: Standard
Product details
- ISBN-13: 9780486226774
- ISBN: 0486226778
- Publisher: Dover Publications, Incorporated
AUTHOR
SUMMARY
Noted gourmet and seafood authority presents more than 400 recipes covering chowders (mussel chowder, oyster chowder, etc.), clams (stuffed clams, soft shell clams Newburg, etc.), flounder (cebiche, cider flounder, etc.), crab (crab curry, crab soup, baked crab, etc.). ... and many more, including bouillabaisse, fish pies, and numerous tasty sauces.Frederick, J. George is the author of 'Long Island Seafood Cook Book' with ISBN 9780486226774 and ISBN 0486226778.
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