Contains more adventure travel information then ever before as well as content on Baja California, the Yucatn Peninsula, and the Central Pacific Coast. Expert written Food Drink chapter by Mexican cuisine expert Mauricio Velzquez de Len. Includes more volunteering opportunities and also features a GreenDex directory listing of sustainable vendors. Has more then twice the maps of any other guide. Contains a special color section on regional Mexican delicacies.Lonely Planet Publications Staff is the author of 'Lonely Planet: Mexico', published 2008 under ISBN 9781741048049 and ISBN 1741048044.