34772906

9781600362996

Lab Manual FACS 130 : Intro to Foods and Hospitality, Spirng 2013
Lab Manual FACS 130 : Intro to Foods and Hospitality, Spirng 2013

Out of Stock

The item you're looking for is currently unavailable.

Ask the provider about this item.

Most renters respond to questions in 48 hours or less.
The response will be emailed to you.
Cancel
  • ISBN-13: 9781600362996
  • ISBN: 1600362990
  • Publication Date:
  • Publisher: Academx Publishing Services, Incorporated

AUTHOR

SUMMARY

Kitchel, Linda is the author of 'Lab Manual FACS 130 : Intro to Foods and Hospitality, Spirng 2013', published 2013 under ISBN 9781600362996 and ISBN 1600362990.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, 30-day no-questions-asked return policy, and our price match guarantee, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.