26241061

9781583153109

Knife Knowledge Toolkit

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  • ISBN-13: 9781583153109
  • ISBN: 1583153101
  • Publication Date: 2004
  • Publisher: Food & Beverage Institute, The

AUTHOR

Food and Beverage Institute Staff

SUMMARY

"Master the rules for knife care, identify the different parts of a knife, and learn how to properly sharpen and hone your tools."Food and Beverage Institute Staff is the author of 'Knife Knowledge Toolkit', published 2004 under ISBN 9781583153109 and ISBN 1583153101.

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