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Publication Date: 1957
Publisher: Dover Pubns
Bernard, Claude, Greene, Henry C., Henderson, L. J.
Clear and penetrating presentation of the basic principles of scientific research from the great French physiologist whose contributions in the 19th century included the discovery of vasomotor nerves; nature of curare and other poisons in human body; functions of pancreatic juice in digestion; elucidation of glycogenic function of the liver.Bernard, Claude is the author of 'Introduction to the Study of Experimental Medicine', published 1957 under ISBN 9780486204000 and ISBN 0486204006.