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9780135008201

Introduction to Foodservice (11th Edition)
Introduction to Foodservice (11th Edition)
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  • ISBN-13: 9780135008201
  • ISBN: 0135008204
  • Edition: 11
  • Publication Date: 2008
  • Publisher: Prentice Hall

AUTHOR

Monica Theis, June Payne-Palacio

SUMMARY

This classic text has been revised and updated to include the latest and most relevant information in the field of foodservice management. It includes the basic principles of foodservice that can be applied to the operation of any type of foodservice.Monica Theis is the author of 'Introduction to Foodservice (11th Edition)', published 2008 under ISBN 9780135008201 and ISBN 0135008204.

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