Comments: Light rubbing wear to cover, spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-library copy, with their stickers and or stamp(s).
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Publication Date: 1991
Publisher: Glenbridge Publishing, Limited
Damerow, Gail, Hobbs, Patricia, Cook, Kenneth M.
This collection of recipes is also a thorough survey of all types of frozen desserts & includes technical information on ingredients, techniques, & special equipment.Damerow, Gail is the author of 'Ice Cream! the Whole Scoop', published 1991 under ISBN 9780944435090 and ISBN 0944435092.