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9780470392676

How Baking Works: Exploring the Fundamentals of Baking Science
How Baking Works: Exploring the Fundamentals of Baking Science
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  • ISBN-13: 9780470392676
  • ISBN: 0470392673
  • Edition: 3
  • Publication Date:
  • Publisher: Wiley

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Paula I. Figoni is the author of 'How Baking Works: Exploring the Fundamentals of Baking Science', published 2010 under ISBN 9780470392676 and ISBN 0470392673.

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