2134397

9780822524847

History of Food
History of Food
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  • Comments: Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, thatll have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included.

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  • ISBN-13: 9780822524847
  • ISBN: 0822524848
  • Publication Date:
  • Publisher: Lerner Publishing Group

AUTHOR

SUMMARY

Looks at the inventions that have changed what and how we eat.Jango-Cohen, Judith is the author of 'History of Food', published 2005 under ISBN 9780822524847 and ISBN 0822524848.

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