Grill of Victory Hot Competition on the Barbecue Circuit

A guided tour through the wacky world of competitive barbecuing, "The Grill of Victory introduces the fascinating people who cook for love, trophies, and all-important contest points. The book leads readers through Galax, Virginia's "Smoke on the Mountain" competition, explaining how teams are organized; types of grills used, from rusty barrels to elaborate luxury models; the rules of competition (and how they're sometimes broken); what judges are looking for; and how each competition fits into the "Memphis in May" barbecue competition circuit. Tips and tricks -- including ways to spice up store-bought barbecue sauce -- and winners' secrets to great grilling techniques, rubs, and sauces turn backyard chefs into BBQ champs.Brohaugh, William is the author of 'Grill of Victory Hot Competition on the Barbecue Circuit', published 2006 under ISBN 9781578602674 and ISBN 157860267X.