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9780679431398

Great Entertaining Food without Fuss

Great Entertaining Food without Fuss
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  • Comments: Light rubbing wear to cover, spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-library copy, with their stickers and or stamp(s).

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  • ISBN-13: 9780679431398
  • ISBN: 067943139X
  • Publisher: Random House Publishing Group

AUTHOR

McCullough, Frances, Witt, Barbara

SUMMARY

Working from the same concept that made their first book, Great Food Without Fuss, such a hit, the authors have persuaded legendary chefs Michael Roberts (Twin Palms), Michael Richard (Citrus), Paul Bartolotta (Spiaggia), Mary Sue Milliken and Susan Feniger (Border Grill) and Carlo Middione (Vivande) to share with home cooks the elegantly simple menus they cook for their friends.McCullough, Frances is the author of 'Great Entertaining Food without Fuss' with ISBN 9780679431398 and ISBN 067943139X.

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