4778990
9780471525158
Gourmet's Companion: The Italian Menu Guide and Translator
by Rivkin, Bernard
About this item
- Condition: Good
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Product details
- ISBN-13: 9780471525158
- ISBN: 0471525154
- Edition: null
- Publisher: Wiley & Sons, Incorporated, John
AUTHOR
SUMMARY
Partial table of contents: FOOD AND WINE IN ITALY: A REGIONAL OVERVIEW. Restaurants. Tuscany Cuisine. Sicilian Cuisine. Roman Cuisine. HOW TO SAY IT: ENGLISH TO ITALIAN. Numbers. Words and Phrases. In the Restaurant: To Order or Make Requests. HOW TO UNDERSTAND IT: ITALIAN TO ENGLISH. Appetizers. Beverages. Cheese and Butters. Desserts, Fruits, Nuts. Game. Meat. Sauces. Seafood. Spices, Condiments, Herbs. Vegetables. Wines, Beer, Liquor. WHAT IT MEANS: A COMPLETE ALPHABETICAL DICTIONARY OF ITALIAN FOOD AND DRINK.Rivkin, Bernard is the author of 'Gourmet's Companion: The Italian Menu Guide and Translator' with ISBN 9780471525158 and ISBN 0471525154.
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