4091767
9780941434522
Winner of the 1984 Tastemaker Award for Best Cookbook of the Year, this is a personal celebration of the foods of the author's homeland. Contains 125 recipes & 250 full-color photographs.Bugialli, Giuliano is the author of 'Giuliano Bugialli's Foods of Italy' with ISBN 9780941434522 and ISBN 0941434524.
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