Comments: A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting. The spine remains undamaged. There are no stickers on book or rips in dust cover.
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Publication Date: 2012
The Culinary Institute of America (CIA)
The Culinary Institute of America (CIA) is the author of 'Garde Manger: The Art and Craft of the Cold Kitchen', published 2012 under ISBN 9780470587805 and ISBN 0470587806.