4167345
9780737730364
Studying world cultures has never tasted so good! A delectable blend of geography, history, health, daily life, celebrations and customs, A Taste of Culture offers a rich array of culinary and cultural elements. Specifically prepared for upper-elementary and lower-middle school students, each volume in this new series introduces a country and its culture by way of its foods, cooking traditions, customs, eating habits and food sources.Sheen, Barbara is the author of 'Foods of Mexico', published 2005 under ISBN 9780737730364 and ISBN 0737730366.
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