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Publisher: Wiley & Sons, Incorporated, John
Martínez, Zarela, Mendelson, Anne, Smith, Laurie
"Why Oaxaca? Because it involves everything we love about Mexican cooking - only more so....And it tastes so good. This is an erudite and beautifully written book. It is not, however, easy....Many preparations are long and complicated....So why bother? Because this book provides a wonderful introduction to a regional cuisine we're sure to know better."Martínez, Zarela is the author of 'Food and Life of Oaxaca Traditional Recipes from Mexico's Heart' with ISBN 9780028603506 and ISBN 0028603508.
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