3827659
9780732264468
Serge Dansereau revisits his journey through France and Italy on a tour of the best restaurants, hotels and food and wine producers. In this travel edition he shares recipes, stories and conversations with his friends in places he visits, bringing his experiences together into a book that combines the pleasures of food and travel in a memorable way. Serge inspires his readers with his passion for food and friendship.Dansereau, Serge is the author of 'Food and Friends: A Chef's Journey through France and Italy' with ISBN 9780732264468 and ISBN 0732264464.
[read more]