Eating in America

Eating in America
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  • Condition: Very Good
  • Provider: HippoBooks Contact
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  • Comments: Light rubbing wear to cover, spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-library copy, with their stickers and or stamp(s).

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  • ISBN-13: 9780912946887
  • ISBN: 0912946881
  • Publisher: HarperCollins Publishers


Root, Waverley, De Rochemont, Richard


A rich & controversial history of American food & American eating, from the varied diet of the Indians to our own panoply of convenience foods. Often the picture the authors paint is not a pretty one: we have progressed from leathery beef jerky to flaccid, lamp-warmed hamburgers. Root & de Rochemont, on the other hand, are endlessly fresh & pleasing.Root, Waverley is the author of 'Eating in America' with ISBN 9780912946887 and ISBN 0912946881.

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