Comments: WE HAVE NUMEROUS COPIES. HARDCOVER. Light to moderate wear to cover/edges/corners. School markings and writing on/inside covers. Minimal markings/highlighting on/inside the book, none of which detracts from content. Binding and cover solidly connected.
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Publication Date: 2004
Publisher: McGraw-Hill Higher Education
Kowtaluk, Helen, McGraw-Hill Staff
The essential textbook for beginning level food and nutrition courses. "Discovering Food and Nutrition" helps students learn to plan nutritious meals and snacks within limits of time and money, to shop wisely, to work in a kitchen safely and efficiently, and to prepare a variety of foods. "Discovering Food and Nutrition" is an introductory foods program for middle school with short chapters, engaging photos and charts, and a comfortable reading level. It offers middle school students and high school students with special needs the motivation to learn how to become active, engaged students of food preparation, nutrition and consumer skills.Kowtaluk, Helen is the author of 'Discovering Food and Nutrition', published 2004 under ISBN 9780078616822 and ISBN 0078616824.
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All pages and the cover is intact. The spine may show signs of wear. Pages include notes and/or highlighting.
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