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This title establishes a set of reference values for dietary energy and macronutrients. It highlights the evidence relating intakes of specific macronutrients to reducing the risk of chronic disease and maintaining health.Institute of Medicine Staff is the author of 'Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, And Amino Acids ' with ISBN 9780309085373 and ISBN 0309085373.
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