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9780826942111

Culinary Math Principles and Applications

Culinary Math Principles and Applications
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  • Ships From: Philadelphia, PA
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Product details

  • ISBN-13: 9780826942111
  • ISBN: 0826942113
  • Edition: 1st
  • Publication Date: 2009
  • Publisher: Amer Technical Pub

AUTHOR

Linda J. Padilla, Chef Michael J. McGreal

SUMMARY

Linda J. Padilla is the author of 'Culinary Math Principles and Applications', published 2009 under ISBN 9780826942111 and ISBN 0826942113.

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