1930662
9781571882912
Cooking Salmon & Steelhead from Water to Platter Exotic Recipes for Around the World
by Haugen, Scott, Haugen, Scott, Haugen, Tiffany
About this item
- Condition: Good
- Provider: StVincentCharity Contact
- Provider Rating: 95%
- Ships From: Eugene, OR
- Shipping: Standard
- Comments: Spiral-bound This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.
Product details
- ISBN-13: 9781571882912
- ISBN: 157188291X
- Publication Date: 2004
- Publisher: Amato Publications, Incorporated, Frank
AUTHOR
SUMMARY
Scott & Tiffany Haugen were born and raised in Oregon's Willamette Valley, near the breathtaking McKenzie River. Growing up, both of their families depended on wild game as a staple, and salmon and steelhead played an important role. The couple spent several years in the Alaskan Arctic, where they adopted a subsistence lifestyle. Traveling the globe, they later called Sumatra, Indonesia home. Today the Haugens live near where they both grew up, working at home and raising two sons. Salmon and steelhead constitute a large part of their family's dietHaugen, Scott is the author of 'Cooking Salmon & Steelhead from Water to Platter Exotic Recipes for Around the World', published 2004 under ISBN 9781571882912 and ISBN 157188291X.
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