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9781401322335

Cook With Jamie
Cook With Jamie
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  • Comments: Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, thatll have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included.

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  • ISBN-13: 9781401322335
  • ISBN: 1401322336
  • Publication Date: 2007
  • Publisher: Hyperion Books

AUTHOR

Oliver, Jamie, Loftus, David, Terry, Chris

SUMMARY

Jamie Oliver believes this should have been his first book: & a crash course in the ?basics of food, shopping, and cooking with great ingredients.'?& Treating the reader as he would one of the students in his inspirational ?Fifteen? restaurants, where he transforms ordinary youths into great chefs, Oliver explains it all?from the best equipment, to shopping tips, right down to how to recognize and prepare different cuts of meat (essential knowledge, in Oliver?'s book)!& Each chapter covers an essential food category, the building blocks on which to build a respectable repertoire as a burgeoning chef, and is prefaced by a mini-introduction to the category, including tips for getting started.& In the chapter on salads, for example, Oliver explains not only the best leaves, vegetables and herbs, but also how to make basic dressings; in the fish chapter, he details different types of fish, and how to be more discerning at the market.& Oliver has created a truly important book for anyone, at any stage in life, who just wants to cook better and have fun in the process.& As he says, ?if you?re going to eat three times a day for the rest of your life, you might as well learn to cook properly and enjoy it!& More than 175 recipes.Oliver, Jamie is the author of 'Cook With Jamie ', published 2007 under ISBN 9781401322335 and ISBN 1401322336.

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