47162737
9781305941021
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Brown, Amy Christine is the author of 'Bundle: CourseMate, 1 Term (6 Months) Printed Access Card for Brown's Understanding Food: Principles and Preparation, 5th + Lab Manual for Brown's Understanding Food: Principles and Preparation, 5th', published 2014 under ISBN 9781305941021 and ISBN 1305941020.
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