Comments: Gift quality, Fine. A superior copy without defect. Clean, unmarked pages. Fine binding and cover. Hardcover and dust jacket. Ships daily. This is an oversized or heavy book, that requires additional postage for international delivery outside the US.
Comments: Moderate cover and page wear from being handled and read. Accessories or dust jacket may be missing. Could be an ex-library copy that will have the stickers and or marking of the library. Some textual or margin notes and possibly contain highlighting.
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Publication Date: 2006
Publisher: Running Press Book Publishers
Ettinger, John, Bob's Red Mill Family, Reinhart, Peter
From Bob's Red Mill, the nation's leading miller of the most diverse selection of natural whole gram foods, comes this exciting collection of more than 500 wholesome baking recipes that reflect Bob's Red Mill's dedication to healthful eating. This invaluable baker's resource provides home bakers with delicious ways to use whole and other healthful grains and flours to suit their dietary, allergic, and basic baking needs. Including new and traditional recipes, and featuring a collection of recipes from prominent bakers and chefs,Ettinger, John is the author of 'Bob's Red Mill Baking Book More Than 400 Recipes Featuring Whole & Healthy Grains', published 2006 under ISBN 9780762427444 and ISBN 0762427442.
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Book condition guidelines
New (perfect condition)
Pages are clean and are not marked by notes, highlighting or fold.
Like new (excellent condition)
Pages are clean and are not marked by notes, highlighting or folds.
Very good (good condition)
Pages are intact and may have minimal notes and/or highlighting or folds.
Good (clean condition)
All pages and the cover is intact. The spine may show signs of wear. Pages include notes and/or highlighting.
Acceptable (readable condition)
All pages and the cover is intact. Pages include considerable notes in pen or highlighter, but the text is not obscured.
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