Comments: Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, thatll have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included.
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Publisher: Crown Publishing Group
Flay, Bobby, Schwartz, Joan, Eckerle, Tom
"The recipes, many of which come directly from Flay's restaurants, are a scramble of Latin influences, French techniques and the chef's flair for experimentation. The combinations of spices and ingredients are unusual....Following the recipes is a fairly tame and satisfying experience: The techniques are familiar and the ingredients can all be found at good grocery stores or Hispanic markets....Will this book change your dinner parties? Probably not. But it could be like a favorite board game--the kind you dig out of the pile and use now and then because, yes, it is fun."Flay, Bobby is the author of 'Bobby Flay's from My Kitchen to Your Table 125 Bold Recipes' with ISBN 9780517707296 and ISBN 0517707292.
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Book condition guidelines
New (perfect condition)
Pages are clean and are not marked by notes, highlighting or fold.
Like new (excellent condition)
Pages are clean and are not marked by notes, highlighting or folds.
Very good (good condition)
Pages are intact and may have minimal notes and/or highlighting or folds.
Good (clean condition)
All pages and the cover is intact. The spine may show signs of wear. Pages include notes and/or highlighting.
Acceptable (readable condition)
All pages and the cover is intact. Pages include considerable notes in pen or highlighter, but the text is not obscured.
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