Backpack Gourmet Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail

IF you reject boring, expensive, commercially-dried meals, or time-consuming, heavyweight cook-in-the-field meals, you do have another choice: dry your own. Since you are simply heating -- not cooking -- your home-dried meals in camp, you will use far less fuel: your pack will weigh less. With a lighter pack, and larger portions of instantly prepared, better-tasting food, your backpacking adventures will soar. Book jacket.Yaffe, Linda Frederick is the author of 'Backpack Gourmet Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail', published 2003 under ISBN 9780811726344 and ISBN 0811726347.