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Publisher: Elsevier Science & Technology Books
Peters, Theodore, Jr.
The first of its kind, All about Albumin summaries the chemistry, genetics, metabolism, clinical implications, and commercial aspects of albumin. In addition to up-to-date sequences, structures, and compositions of many species, it includes more than 2000 references. Key Features * Includes up-to-date sequences, structures, and compositions of many species * Reviews the protein chemistry, genetic control, and metabolism of albumin * Covers medical and cell culture applications in vivi and in vitro, with a section on handling albumin in the laboratory * Presents the relationship of albumin to its superfamily with an updated scheme for their evolution * First complete coverage of all aspects of serum albumin in one volume, with more than 2000 referencesPeters, Theodore, Jr. is the author of 'All About Albumin Biochemistry, Genetics and Medical Applications' with ISBN 9780125521109 and ISBN 0125521103.