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9780471359265

Advanced Professional Pastry Chef
Advanced Professional Pastry Chef
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  • ISBN-13: 9780471359265
  • ISBN: 0471359262
  • Publication Date:
  • Publisher: John Wiley & Sons Inc

AUTHOR

SUMMARY

Bo Friberg is a Certified Master Pastry Chef with over forty years of experience in the industry. He has received numerous awards and honors, including two gold medals on two occasions at the Culinary Arts Exhibit of the Pacific Coast. Currently, he is Executive Pastry Chef and an instructor at the San Diego Culinary Institute.Friberg, Bo is the author of 'Advanced Professional Pastry Chef', published 2003 under ISBN 9780471359265 and ISBN 0471359262.

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