Canning & Preserving Books

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Results 201 - 250 of 383 for Canning & Preserving Books

201.

Dry and save: A complete guide to food drying at home ... with recipes by Flack, Dora D. ISBN: 9780884943075

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202.

Seasonal Preserves by Farrow, Joanna ISBN: 9781847734389 List Price: $17.95

$4.49 (Save 74%)

203.

Into the Fire by DeLong, Deanna ISBN: 9781557884206 List Price: $15.95

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204.

Osmotic Dehydration: A Cheap and Simple Method of Preserving Mangoes, Bananas, and Plantains... by Hope, G. W., Vitale, D. G. ISBN: 9780889360044 List Price: $5.00

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205.

Dehydration Methods and Recipes: Drying for fun and health by Brown, Darlene G. ISBN: 9781930002821 List Price: $34.95

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206.

Jams, Jellies and Preserves Recipe Book: Making Jam, Making Jelly and Making Preserves (Read... by Johnson, Sally ISBN: 9781453649275 List Price: $14.95

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207.

Pickles, Chutneys and Preserves by Moorthy, Vasantha ISBN: 9788174761941 List Price: $15.95

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208.

The encyclopedia of homemade living (Volume 1) by chambers, theresa ISBN: 9781456373771 List Price: $30.00

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209.

Dehydration of natural and simulated dairy products (Food technology review) by Gillies, M. T. ISBN: 9780815505396 List Price: $36.00

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210.

Complete Course in Canning by Lopez, Anthony ISBN: 9780930027087 List Price: $50.00

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211.

Food canning techniques, 1972 (Food processing review) by Gutterson, Milton ISBN: 9780815504443

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212.

Practical Dehydration by Greensmith, Maurice ISBN: 9780750636223 List Price: $119.95

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213.

Manufacture of Liquors and Preserves by Brévans, J. de ISBN: 9780815550075

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214.

Commercial Processing of Fruits by Hanson, L. P. ISBN: 9780815506089 List Price: $36.00

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215.

Dried Beans, Peas and Lentils by Unknown ISBN: 9780614106510 List Price: $350.00

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216.

Nuts and Meats by Unknown ISBN: 9780614106589 List Price: $300.00

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217.

History of Canning by King, Irma B. ISBN: 9780614247923 List Price: $5.00

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218.

Harvesting, Preserving and Arranging by Miller, Cathy ISBN: 9780676573206 List Price: $30.00

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219.

Recommended International Code of Hygienic Practice for Dessicated Coconut and Dehydrated Fr... by Unknown ISBN: 9780685362907 List Price: $4.50

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220.

Recommended International Standard for Dried Edible Fungi by Unknown ISBN: 9780685362938 List Price: $4.50

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221.

Complete Course in Canning by Lopez, Anthony ISBN: 9780930027001 List Price: $75.00

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222.

Complete Course in Canning by Lopez, Anthony ISBN: 9780930027032 List Price: $40.00

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223.

Complete Course in Canning by Lopez, Anthony ISBN: 9780930027063 List Price: $125.00

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224.

Food Dryer Handbook by Wubben, Pamela G. ISBN: 9780935442021 List Price: $4.95

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225.

Drying Foods Naturally : A Handbook for Preserving Foods and Using Them Later by Wubben, Pamela G. ISBN: 9780935442014 List Price: $4.95

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226.

Plastic Package Integrity Testing - Assuring Seal Quality : Proceedings by Food Processors Institute S... ISBN: 9780937774069 List Price: $85.00

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227.

Pride of America by Herman, Kelly ISBN: 9780961320126 List Price: $8.95

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228.

Pride of America by Herman, Kelly ISBN: 9780961320119 List Price: $10.95

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229.

Pride of America by Herman, Kelly ISBN: 9780961320102 List Price: $9.95

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230.

Complete Guide to Home Canning, Preserving and Freezing by U. S. Department of Agricul... ISBN: 9780844660257 List Price: $11.75

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231.

Vegetable Gardening and Food Preserving by Unknown ISBN: 9780878320325 List Price: $2.98

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232.

Complete Book of Pickles and Relishes by Levinson, Leonard L. ISBN: 9780801515026 List Price: $4.95

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233.

175 Best Jams, Jellies, Marmalades and Other Soft Spreads by Amendt, Linda J., Erricson,... ISBN: 9780778801870

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234.

Picklepackin : Grandma's Recipes by Kearney, Jean Nylander ISBN: 9780884980339

$20.47

235.

Food Drying : Proceedings of a Workshop Held at Edmonton, Alberta, 6-9 July 1981 by Yaciuk, Gordon ISBN: 9780889363335 List Price: $8.00

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236.

Home Canning by Unknown ISBN: 9780911410426 List Price: $3.00

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237.

Country Delights : Canning and Preserving by Unknown ISBN: 9780696023989 List Price: $14.95

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238.

Fruit Preservation by Jagtiani, Duru ISBN: 9780706910391

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239.

Home-Made Pickles and Chutneys by Honey, Babs ISBN: 9780715806043 List Price: $3.95

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240.

Preserving and Pickling by Wadey, Rosemary ISBN: 9780715375518 List Price: $2.95

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241.

Jams, Jellies, Pickles & Preserves: Making the most of Seasonal Vegetables, Fruits and Flowe... by Sudell, Helen ISBN: 9780754803508 List Price: $10.00

$12.88

242.

Food preservation-- before the mason jar by Torgerson, Nancy ISBN: 9780964514904 List Price: $8.95

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243.

Jerky My Way : Dehydrating Meat by Forbes, Ernest J. ISBN: 9780967271507

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244.

"Jam Journal" : Preserving the Fruits of Time by Eckman, Hollee, Steadman, L... ISBN: 9780972515801 List Price: $16.95

$5.69 (Save 66%)

245.

It's Not Just Sauce by Prizzia, Tony ISBN: 9780974053400 List Price: $14.95

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246.

God's Provisions, a Step by Step Guide to Authentic Tlingit Smoked and Dried Salmon by Hay, Steven ISBN: 9780974070308 List Price: $18.95

$41.63

247.

Store Food by Larsen, Norma S., Larsen, G... ISBN: 9780686343875 List Price: $6.95

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248.

Saturday Evening Post Small-Batch Canning and Freezing Cookbook by Saturday Evening Post Edito... ISBN: 9780686368939 List Price: $4.95

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249.

Ppk 6 Mary Bells Dehydr by Bell, Les, Mary ISBN: 9780688133726

$17.46

250.

Gourmet Canning by Kerr Consumer Products Staff ISBN: 9780688082239

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