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Results 151 - 178 of 178 for Essays Books
151.
Muscarinic Receptor Subtypes in the Gi-Tract by Lux, G., Daniel, E. E. ISBN: 9780387157535 List Price: $31.90
152.
French Lessons Adventures With Knife, Fork, and Corkscrew by Mayle, Peter ISBN: 9780375431197 List Price: $24.00
153.
Gastronomical Dictionary France by Consigny, Elisabeth, Crotha... ISBN: 9780966689914 List Price: $12.95
154.
Gastronomic Dictionary in Five Languages by Neiger, Elisabeth ISBN: 9780828801591 List Price: $49.95
155.
Gourmet Food and Wine Festivals of North America by Spivack, Carol, Weinstock, ... ISBN: 9780916401047 List Price: $4.95
156.
European Gastronomy into the 21st Century by Gillespie, Cailein, Cousins... ISBN: 9780750652674 List Price: $48.95
157.
Bergh's International Annual Digest of Gastronomy '93/94 All About Cookery and Wine by Bergh, Sven-Erik, Board, Kj... ISBN: 9780930267377 List Price: $17.95
159.
James Beard's Delights and Prejudices - James Beard - Paperback by Beard, James, Child, Julia,... ISBN: 9780762428458
160.
Learning to Eat by Weinstein, Jeff ISBN: 9781557130150
161.
Parada Y Fonda by Serna, VĂ­ctor de la ISBN: 9788472238244 List Price: $16.00
162.
Regimen Vegetariano (the Vegetarian Regime) by Ege, Monique ISBN: 9788430583423
163.
Regimen Macrobiotico (Macrobiotic Regime) by Ege, Monique ISBN: 9788430583478
165.
Physiology of Taste Or Transcendental Gastronomy by Savarin, Brillat ISBN: 9781421901022 List Price: $34.99
166.
Great Adventures in Food by Haas, Ellen ISBN: 9780312280024 List Price: $16.95
167.
The Opinionated Palate: Passions and Peeves on Eating and Food by Kafka, Barbara ISBN: 9780688099824 List Price: $17.00
168.
Gastrostomy Care A Guide to Practice by Barrett, Catherine, Montgom... ISBN: 9780957987616 List Price: $59.95
169.
First Words Mixed by Beard, James A. ISBN: 9780689000072 List Price: $6.95
170.
Gastronomics According to Nick by Nicholson, G. H., Morrell, ... ISBN: 9780942467093
171.
Fachworterbuch fur Hotellerie and Gastronomie by Schaetzing, E. E. ISBN: 9780828834018 List Price: $95.00
172.
California Gold Wine List, 1994 by Hamilton, Tracy ISBN: 9780963924100 List Price: $5.95
173.
Physiology of Taste by Savarin, Brillat ISBN: 9781419277337 List Price: $1.99
175.
Benjamin Franklin on the Art of Eating by Franklin, Benjamin, Goodman... ISBN: 9781422380086 List Price: $10.00
176.
Physiology of Taste : Or, Meditations on Transcendental Gastronomy by Brillat-Savarin, Jean Anthe... ISBN: 9780871409720
177.
Mensa Philosophica : Faksimile und Kommentar by Rauner, Erwin, Wachinger, B... ISBN: 9783484155138
178.
What's to Eat? by Down, Edith ISBN: 9780026661607 List Price: $12.57
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