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Results 101 - 150 of 178 for Essays Books
101.
Diner's Guide to Wine by Hillman, Howard ISBN: 9780801504167 List Price: $5.95
103.
Angel Almanac by Piggott, Sudi ISBN: 9781844006410
104.
Edible Secrets: A Food Tour of Classified US History by Hoerger, Michael ISBN: 9781934620410 List Price: $8.00
105.
Physiology of Taste, Or, Meditations on Transcendental Gastronomy by Brillat-Savarin, Jean Anthelme ISBN: 9780486422534 List Price: $12.95
106.
LA Bonne Table by Bemelmans, Ludwig, Friede, ... ISBN: 9780879238087 List Price: $17.95
107.
Exotic Appetites Ruminations of a Food Adventurer by Heldke, Lisa M. ISBN: 9780415943840 List Price: $95.00
108.
Eat Grapes Downward - Vernon Pizer - Hardcover by Pizer, Vernon ISBN: 9780396082033 List Price: $10.95
109.
Physiology of Taste: Or, Meditations on Transcendental Gastronomy by Brillat-Savarin, Jean Anthe... ISBN: 9780156717700 List Price: $9.95
110.
Physiology Of Taste by Savarin, Brillat ISBN: 9781419177330 List Price: $21.95
111.
Glutton for Punishment: Confessions of a Mercenary Eater by Jacobs, Jay ISBN: 9780871133977 List Price: $19.95
112.
Encyclopedia of Practical Gastronomy by Ali-Bab ISBN: 9780070010628
113.
Physiology of Taste or Transcendental Gastronomy by Savarin, Brillat ISBN: 9781847029874 List Price: $17.90
114.
Dictionary of Gastronomy and Hotel Management - Ignacio Mende by Mendez- Trelles, Ignacio ISBN: 9780320017810 List Price: $69.95
115.
Menau and Gissinger : La Conversation by Meneau, Marc, Gissinger, Ha... ISBN: 9780970352705
116.
Hotel-Tourism and Gastronomy Dictionary by Duboux, J. P. ISBN: 9780828877183
117.
Hotel-Tourism and Gastronomy Dictionary by Duboux, J. P. ISBN: 9780828877176
118.
Snail Eggs & Samphire Dispatches from the Food Front by Cooper, Derek ISBN: 9780330393676 List Price: $19.95
119.
French Lessons Adventures With Knife, Fork, and Corkscrew by Mayle, Peter ISBN: 9780375431197 List Price: $24.00
120.
Gastronomical Dictionary France by Consigny, Elisabeth, Crotha... ISBN: 9780966689914 List Price: $12.95
121.
Gastronomic Dictionary in Five Languages by Neiger, Elisabeth ISBN: 9780828801591 List Price: $49.95
122.
Gourmet Food and Wine Festivals of North America by Spivack, Carol, Weinstock, ... ISBN: 9780916401047 List Price: $4.95
123.
Muscarinic Receptor Subtypes in the Gi-Tract by Lux, G., Daniel, E. E. ISBN: 9780387157535 List Price: $31.90
124.
European Gastronomy into the 21st Century by Gillespie, Cailein, Cousins... ISBN: 9780750652674 List Price: $48.95
125.
Bergh's International Annual Digest of Gastronomy '93/94 All About Cookery and Wine by Bergh, Sven-Erik, Board, Kj... ISBN: 9780930267377 List Price: $17.95
126.
International Dictionary of Gastronomy by De Silva, Guido Gomez ISBN: 9780781808767 List Price: $14.95
128.
The Opinionated Palate: Passions and Peeves on Eating and Food by Kafka, Barbara ISBN: 9780688099824 List Price: $17.00
129.
Physiology of Taste Or Transcendental Gastronomy by Savarin, Brillat ISBN: 9781421901022 List Price: $34.99
130.
Physiology of Taste by Brillat-Savarin, Jean Anthe... ISBN: 9780910457293 List Price: $2,500.00
131.
What's to Eat? by Down, Edith ISBN: 9780026661508 List Price: $17.31
132.
American Fried: Adventures of a Happy Eater by Trillin, Calvin ISBN: 9780385004404
133.
What's to Eat? by Down, Edith, Pisesky, Sharo... ISBN: 9780870023330
134.
Auberge of the Flowering Hearth by DeGroot, Roy Andries, Auber... ISBN: 9780672517730
135.
Physiology of Taste or Transcendental Gastronomy by Savarin, Brillat ISBN: 9781435323070 List Price: $20.99
137.
The Inner Man by O'Connell, Daniel ISBN: 9780217351744 List Price: $8.64
138.
Learning to Eat by Weinstein, Jeff ISBN: 9781557130150
139.
Physiology of Taste Or Transcendental Gastronomy by Savarin, Brillat ISBN: 9781421977034 List Price: $28.99
141.
Parada Y Fonda by Serna, VĂ­ctor de la ISBN: 9788472238244 List Price: $16.00
142.
Great Adventures in Food by Haas, Ellen ISBN: 9780312280024 List Price: $16.95
143.
Gastrostomy Care A Guide to Practice by Barrett, Catherine, Montgom... ISBN: 9780957987616 List Price: $59.95
144.
Regimen Vegetariano (the Vegetarian Regime) by Ege, Monique ISBN: 9788430583423
145.
Regimen Macrobiotico (Macrobiotic Regime) by Ege, Monique ISBN: 9788430583478
146.
Delicate Feasting by Child, Theodore ISBN: 9781408601778 List Price: $28.45
147.
Bluffers Guide to Gourmet Cooking by Frost, David ISBN: 9780517500293 List Price: $0.50
148.
Delicate Feasting by Child, Theodore ISBN: 9780548476932 List Price: $24.95
149.
Delicate Feasting by Child, Theodore ISBN: 9780548531556 List Price: $39.95
150.
Physiology of Taste: Or, Transcendental Gastronomy by Savarin, Brillat ISBN: 9781426417726 List Price: $22.99
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