Showing 1 - 25 of 69 Results
1.
Foundations of Lodging Management (2nd Edition) by David K. Hayes, Jack D. Nin... ISBN: 9780132560894 List Price: $133.00
3.
Restaurant Operations Management Principles And Practices by Hayes, David K., Ninemeier,... ISBN: 9780131100909 List Price: $90.67
5.
Management of Food and Beverage Operations with Answer Sheet (AHLEI) (5th Edition) by Jack D. Ninemeier, American... ISBN: 9780133086157 List Price: $97.33
6.
Discovering Hospitality and Tourism: The World's Greatest Industry (2nd Edition) by Jack D. Ninemeier, Joseph P... ISBN: 9780131591998 List Price: $146.00
7.
Human Resources Management in the Hospitality Industry by Hayes, David K., Ninemeier,... ISBN: 9780470084809 List Price: $96.95
8.
Professional Front Office Management by Hayes, David K., Ninemeier,... ISBN: 9780131700697 List Price: $94.80
9.
Planning and Control for Food and Beverage Operations (AHLEI) (8th Edition) by Jack D. Ninemeier, American... ISBN: 9780133418972 List Price: $106.67
10.
The Professional Kitchen Manager (MyCulinaryLab Series) by Hayes, David K., Miller, Al... ISBN: 9780131391741 List Price: $87.40
11.
The Professional Restaurant Manager by David K. Hayes, Allisha A. ... ISBN: 9780132739924 List Price: $90.67
12.
Procurement of Hospitality Resources by Hayes, David K., Ninemeier,... ISBN: 9780135148419 List Price: $96.20
13.
Purchasing: A Guide for Hospitality Professionals by David K. Hayes, Jack D. Nin... ISBN: 9780135148426 List Price: $136.20
14.
Hotel Operations Management by David K. Hayes, Jack D. Nin... ISBN: 9780131711495 List Price: $132.40
15.
Management of Food And Beverage Operations by Jack D. Ninemeier ISBN: 9780866123440 List Price: $98.95
16.
Supervision in the Hospitality Industry with Answer Sheet (EI) (4th Edition) by Raphael R. Kavanaugh, Jack ... ISBN: 9780133085587 List Price: $91.52
17.
Menu Planning, Design, and Evaluation: Managing for Appeal and Profit by Jack D. Ninemeier ISBN: 9780821113158 List Price: $64.00
18.
Management of Food and Beverage Operations by Ninemeier, Jack D., Jack D.... ISBN: 9780866124775 List Price: $107.95
19.
Management of Food And Beverage Operations by Jack D. Ninemeier ISBN: 9780866122689 List Price: $93.95
21.
Supervision in the Hospitality Industry by Jack D. Ninemeier, Raphael ... ISBN: 9780866124058 List Price: $112.95
22.
Planning and Control for Food and Beverage Operations by Jack D. Ninemeier, PhD ISBN: 9780866123396 List Price: $99.95
23.
Supervision in the Hospitality Industry by Raphael R. Kavanaugh, Jack ... ISBN: 9780866122955 List Price: $98.95
24.
Hospitality Supervision by Ninemeier, Jack D., Kavanau... ISBN: 9780866121170 List Price: $46.00
25.
Foundations of Lodging Management by Hayes, David K., Ninemeier,... ISBN: 9780131700550 List Price: $90.67
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