Vegetarian Cooking for Everyone

Summary: "Deborah Madison's new book...is an epic, containing 1,400 recipes and weighing 4 1/2 pounds. Beneath the endless stream of recipes lies an unwritten tale of vegetarian cooking in America....To truly appreciate Ms. Madison's varied and accurate recipes, you need to read her lengthy introduction, which touches on eating organically, cooking basics and matching wine with vegetarian meals. She approaches vegetarian cook...ing with warmth, not rigidity. And her food shows it." [read more]