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The Forgotten Art of Flower Cookery






Pub Date: 
Publisher:  Pelican Publishing Company, Incorporated
Summary: They've graced the loveliest gardens and the most elegant dinner tables--as centerpieces--but are often overlooked when it comes to cooking. Rediscover what our ancestors knew: that many flowers taste as sweet as they smell and, moreover, are excellent sources of vitamins and even protein.

Smith, Leona W. is the author of The Forgotten Art of Flower Cookery, published 1985 under ISBN 9780882894645 and 088289...4641. Fifteen The Forgotten Art of Flower Cookery textbooks are available for sale on ValoreBooks.com, ten used from the cheapest price of $3.69, or buy new starting at $55.94. [read more]

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ISBN-13: 9780882894645

ISBN: 0882894641

Pub Date:
Publisher: Pelican Publishing Company, Incorporated
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