Separation, Purification and Identification
Author:Smart, L. E.
ISBN-13:
9780854046850
ISBN:
0854046852
Publisher: Royal Society of Chemistry, The
Summary: This text looks at common techniques used to prepare, purify and identify chemicals. Topics including distillation, recrystallisation, chromatography, elemental analysis, atomic absorption spectroscopy and mass spectrometry are discussed, and shown on video on the accompanying CD-ROMs.
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