1557353

9781560220312

Seasoning Savvy: How to Cook with Herbs, Spices, and Other Flavorings

Seasoning Savvy: How to Cook with Herbs, Spices, and Other Flavorings
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  • Ships From: San Diego, CA
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  • ISBN-13: 9781560220312
  • ISBN: 1560220317
  • Edition: 1
  • Publication Date: 1999
  • Publisher: CRC Press

AUTHOR

Alice Arndt

SUMMARY

"This is an indispensable reference guide for any serious or playful cook."Alice Arndt is the author of 'Seasoning Savvy: How to Cook with Herbs, Spices, and Other Flavorings', published 1999 under ISBN 9781560220312 and ISBN 1560220317.

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