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Professional Garde Manger: A Comprehensive Guide  to Cold Food Preparation with WileyPLUS Set
Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation with WileyPLUS Set
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Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation with WileyPLUS Set

Author: 


ISBN-13: 

9781118066911


ISBN: 

111806691X


Edition:  Har/Psc
Pub Date: 
Publisher:  Wiley & Sons, Incorporated, John
Summary: Sackett, Lou is the author of Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation with WileyPLUS Set, published 2011 under ISBN 9781118066911 and 111806691X. One hundred thirty Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation with WileyPLUS Set textbooks are available for sale on ValoreBooks.com, seventeen used from the cheapest price of $96.25, or buy new starting at ...$173.80. [read more]

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Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation with WileyPLUS Set Rental Terms
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Product Details

ISBN-13: 9781118066911


ISBN: 111806691X


Edition: Har/Pscth


Pub Date:
Publisher: Wiley & Sons, Incorporated, John
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