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9780840058201
Nutritional Sciences: From Fundamentals to Food (with Table of Food Composition Booklet)
by Kathy A. Beerman, Michelle McGuire
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Product details
- ISBN-13: 9780840058201
- ISBN: 0840058209
- Edition: 3
- Publication Date: 2012
- Publisher: Cengage Learning
AUTHOR
1 Customer Product ReviewsSUMMARY
Kathy A. Beerman is the author of 'Nutritional Sciences: From Fundamentals to Food (with Table of Food Composition Booklet)', published 2012 under ISBN 9780840058201 and ISBN 0840058209.
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