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9780471412984

Nutrition F/foodsrvc.+cul.prof.-wkbk.

Nutrition F/foodsrvc.+cul.prof.-wkbk.
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Product details

  • ISBN-13: 9780471412984
  • ISBN: 0471412988
  • Edition: 4
  • Publisher: Wiley & Sons, Incorporated, John

AUTHOR

Drummond, Karen Eich, Brefere, Lisa Armando

SUMMARY

Due to the increased demand for healthy foods and a well-balanced diet among general consumers, nutrition has grown in importance for the culinary and foodservice industry. This fourth edition has been completely revised to address these needs of the expanding culinary market.Drummond, Karen Eich is the author of 'Nutrition F/foodsrvc.+cul.prof.-wkbk.' with ISBN 9780471412984 and ISBN 0471412988.

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