Nutrition : Concepts and Controversies, UpdateAuthor:
4 Customer Product Reviews
Pub Date: 2012
Sizer, Frances is the author of Nutrition : Concepts and Controversies, Update, published 2012 under ISBN 9781133628187 and 1133628184. Six hundred two Nutrition : Concepts and Controversies, Update textbooks are available for sale on ValoreBooks.com, three hundred thirteen used from the cheapest price of $21.72, or buy new starting at $88.99. [read more]
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- 4 REVIEWS
- 5 star(1)
- 4 star(2)
- 3 star(1)
- 2 star(0)
- 1 star(0)
What to eat to keep your body healthy and fully functioning. Also how different foods affect the body different and the extremes that can come from excesses or deficiencies from different vitamins and minerals.read more
Primary subject is nutrition and it covered it very well and very thoroughly with real life examples and how to make sure you are eating and exercising properly for your body and what to do if you are not.
I have two of these books that cover the same material and the newer, updated version is a lot easier to follow and understand.read more
The charts, because they were harder to use to better understand the material compared to those of the newer addition and those online.
This book was so helpful in my class! The detail on all the information provided in the book helped me pass this class with an A!read more
All the nutrition facts were very helpful and I learned a lot of really cool facts about nutrition that will help me with my day to day things!!
The Appendix information regarding Vitamin and Mineral Upper Toleracacne Levels.read more
It helped out tremendously, I used it every set up of the way. Inlcuding for practice quizes, chapter tests, and the finals. I am glad I purchased this book, it helped my pass with an excellent grade!
Pub Date: 2012