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Nutrition
Nutrition
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Nutrition

Author: 


ISBN-13: 

9780763742522


ISBN: 

076374252X


Edition:  3
Pub Date: 
Publisher:  Jones & Bartlett Pub
Summary: Nutrition, Third Edition, fully integrates MyPyramid and the 2005 Dietary Guidelines. The Third Edition is current, accurate, and offers a balanced presentation of behavioral change and the science of nutrition. It covers topics and issues that concern students and encourages them to actively participate and think about how the material they’re reading relates to their own lives. Nutrition, Third Edition, covers im...portant biological and physiological phenomena, including emulsification, glucose regulation, digestion and absorption, and fetal development as well as familiar topics such as nutritional supplements, weight management, and exercise.

Insel, Paul M. is the author of Nutrition, published 2007 under ISBN 9780763742522 and 076374252X. Seventy six Nutrition textbooks are available for sale on ValoreBooks.com, twenty three used from the cheapest price of $0.95, or buy new starting at $24.23.
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Nutrition

ISBN-13: 9780763742522


ISBN: 076374252X


Edition: 3rd


Pub Date:
Publisher: Jones & Bartlett Pub
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