Ma Gastronomie
Author:Point, Fernand, Keller, Thomas, Shannon, Patricia
ISBN-13:
9781585679614
ISBN:
1585679615
Publisher: Penguin Group (USA)
Summary: First published in 1969, this landmark of French cuisine is back in print with an all-new edition featuring more than 200 of Point's remarkable, inventive recipes. 50 photos, 25 in color.
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- New $25.82
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