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Larder Chef Food Preparation And Presentation
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Larder Chef Food Preparation And Presentation

Author: 

, 


ISBN-13: 

9780750668996


ISBN: 

0750668997


Edition:  4
Pub Date: 
Publisher:  Butterworth-Heinemann
Summary: 'The Larder Chef' reflects the changing attitudes towards food and its preparation in recent years. While still retaining its practical approach, it recognizes current trends and fashions in food presentation and service style.

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Product Details
ISBN-13:

9780750668996


ISBN:

0750668997


Edition: 4th
Pub Date:
Publisher: Butterworth-Heinemann
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