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Introduction to Food Science
Introduction to Food Science
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Introduction to Food Science

Author: 


ISBN-13: 

9780766813144


ISBN: 

0766813142


Pub Date: 
Publisher:  Thomson Learning
Summary: Parker, Rick is the author of Introduction to Food Science, published 2001 under ISBN 9780766813144 and 0766813142. Five hundred ninety seven Introduction to Food Science textbooks are available for sale on ValoreBooks.com, one hundred forty used from the cheapest price of $23.08, or buy new starting at $136.31.

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327 New from $136.31 140 Used from $23.08 130 Rental from $19.00
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Introduction to Food Science Rental Terms
Due Date: 08/22/14
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Condition: Used - Good Renter: Renter Rating: (7,313) 81%
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Ships From: Multiple Locations Shipping: Standard, Expedited Comments: RENTAL: Supplemental materials are not guaranteed (access codes, DVDs, workbooks). 0766813142 Item in good condition and ready to ship!
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  • Renter: Marketplace Rentals
  • Renter Rating: (7,313) 81%Recommended Seller
  • Ships from: Three Rivers, MI
  • Shipping Methods: Standard
  • Comments:
    MULTIPLE COPIES AVAILABLE! Delmar Publishing: Introduction to Food Science, Student Edition (Hardcover). Copyright-2002, ISBN:0766813142. These books are in VERY [more]

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  • Renter: CampusBookRentals
  • Renter Rating: (1,973) 93%Recommended Seller
  • Ships from: Ogden, UT
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    We serve students on over 5,871 college campuses every semester! Highlighting and writing is OK! Get a tracking number with every order. Questions? Or just want to hear our vo [more]

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  • Renter: Marketplace Rentals
  • Renter Rating: (7,313) 81%Recommended Seller
  • Ships from: Lawrence, KS
  • Shipping Methods: Standard, Expedited
  • Comments:
    BRAND NEW W/FAST SHIPPING! This item is: Introduction to Food Science, 1st Ed., by Rick Parker, Ph.D.; FORMAT: Bound Book; ISBN: 9780766813144. Choose Expedited for fastest sh [more]

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(130 from $19.00)  Supplemental materials are not guaranteed for rentals
$19.00
+ $3.95 shipping
LOW ITEM PRICE
Rental
Good
  • Term:
  • Due Date:
    08/22/14
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$23.06
+ $3.95 shipping
Rental
Very Good
  • Renter: Marketplace Rentals
  • Renter Rating: (7,313) 81%Recommended Seller
  • Ships from: Three Rivers, MI
  • Shipping Methods: Standard
  • Comments:
    MULTIPLE COPIES AVAILABLE! Delmar Publishing: Introduction to Food Science, Student Edition (Hardcover). Copyright-2002, ISBN:0766813142. These books are in VERY [more]

  • Contact renter about this item
  • Term:
  • Due Date:
    08/22/14
Rental Steps How Does the Rental Process Work?
$51.86
+ $3.95 shipping
Rental
Acceptable
  • Renter: CampusBookRentals
  • Renter Rating: (1,973) 93%Recommended Seller
  • Ships from: Ogden, UT
  • Shipping Methods: Standard, Expedited
  • Comments:
    We serve students on over 5,871 college campuses every semester! Highlighting and writing is OK! Get a tracking number with every order. Questions? Or just want to hear our vo [more]

  • Contact renter about this item
  • Term:
  • Due Date:
    08/22/14
Rental Steps How Does the Rental Process Work?
$151.77
+ $3.95 shipping
Rental
New
  • Renter: Marketplace Rentals
  • Renter Rating: (7,313) 81%Recommended Seller
  • Ships from: Lawrence, KS
  • Shipping Methods: Standard, Expedited
  • Comments:
    BRAND NEW W/FAST SHIPPING! This item is: Introduction to Food Science, 1st Ed., by Rick Parker, Ph.D.; FORMAT: Bound Book; ISBN: 9780766813144. Choose Expedited for fastest sh [more]

  • Contact renter about this item
  • Term:
  • Due Date:
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Product Details
Introduction to Food Science

ISBN-13: 9780766813144


ISBN: 0766813142


Pub Date:
Publisher: Thomson Learning
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