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Introduction to Animal Science Global, Biological, Social, and Industry Perspectives

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Damron, W. Stephen

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Introduction to Animal Science Global, Biological, Social, and Industry Perspectives, 2ndth Edition, ISBN 9780130449979 Own This Book? Sell It
ISBN-13:

9780130449979

ISBN:

0130449970

Edition: 2nd Pub Date: 2002
Publisher: Prentice Hall PTR Summary: I. THE PLACE OF ANIMALS AND ANIMAL SCIENCE IN THE LIVES OF HUMANS. 1. Introduction to the Animal Sciences. 2. The Value of Animals to Mankind. 3. Factors Affecting World Agricultural Structure. 4. Worldwide Systems of Agricultural Production. II. THE BIOLOGICAL SCIENCES OF ANIMAL SCIENCE. 5. Introduction to Nutrition. 6. The Gastrointestinal Tract and Nutrition. 7. Feedstuffs Classification. 8. Genetics. 9. Animal Br [read more]
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Product Details
ISBN-13:

9780130449979


ISBN:

0130449970


Edition: 2nd
Pub Date: 2002
Publisher: Prentice Hall PTR

I. THE PLACE OF ANIMALS AND ANIMAL SCIENCE IN THE LIVES OF HUMANS. 1. Introduction to the Animal Sciences. 2. The Value of Animals to Mankind. 3. Factors Affecting World Agricultural Structure. 4. Worldwide Systems of Agricultural Production. II. THE BIOLOGICAL SCIENCES OF ANIMAL SCIENCE. 5. Introduction to Nutrition. 6. The Gastrointestinal Tract and Nutrition. 7. Feedstuffs Classification. 8. Genetics. 9. Animal Breeding. 10. Biotechnology and Genetic Engineering. 11. Animal Reproduction. 12. Lactation. 13. Animal Behavior. 14. Animal Health. III. THE ANIMAL INDUSTRIES. 15. Vertical Integration Comparison: Beef, Pork, and Poultry. 16. Beef Cattle. 17. Dairy Cattle. 18. Poultry. 19. Swine. 20. Sheep and Goats. 21. Horses. 22. Aquaculture. 23. Pet and Companion Animals. 24. Lamoids. 25. Rabbits. IV. ANIMALS AND SOCIETY. 26. Careers and Career Preparation in the Animal Sciences. 27. Animals As Consumers of Grain: Asset or Liability? 28. Food Safety and Consumer Concerns. 29. Animal Welfare and Animal Rights. 30. Animals in Sustainable Agriculture. Glossary. Index.

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