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International Cooking: A Culinary Journey (2nd Edition)
International Cooking: A Culinary Journey (2nd Edition)
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International Cooking: A Culinary Journey (2nd Edition)

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ISBN-13: 

9780132126113


ISBN: 

0132126117


Edition:  2
Pub Date: 
Publisher:  Prentice Hall
Summary: Patricia A. Heyman is the author of International Cooking: A Culinary Journey (2nd Edition), published 2011 under ISBN 9780132126113 and 0132126117. Two hundred ninety three International Cooking: A Culinary Journey (2nd Edition) textbooks are available for sale on ValoreBooks.com, sixty two used from the cheapest price of $62.68, or buy new starting at $103.49.

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  • by JESSICA

    very fun. cooked cajan, spice foods and how much spices to use. cooked seafood, and made them into soups.

    the history of where everything came from and why.

    read more
Product Details
International Cooking: A Culinary Journey (2nd Edition)

ISBN-13: 9780132126113


ISBN: 0132126117


Edition: 2nd


Pub Date:
Publisher: Prentice Hall
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