Heart and Soul
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ISBN-13:
Publisher: Penguin Group (USA) Incorporated Summary: Chef Kylie Kwong branches out from her Chinese culinary heritage to explore the cuisines of Europe, the Mediterranean and North Africa. With the emphasis on intensity of flavour and using the finest produce, she creates dishes with inspired combinations of Western ingredients and Eastern techniques.
9781920989224
ISBN:1920989226
Pub Date: 2008Publisher: Penguin Group (USA) Incorporated Summary: Chef Kylie Kwong branches out from her Chinese culinary heritage to explore the cuisines of Europe, the Mediterranean and North Africa. With the emphasis on intensity of flavour and using the finest produce, she creates dishes with inspired combinations of Western ingredients and Eastern techniques.
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Product Details
ISBN-13:
ISBN:
Pub Date: 2008
Publisher: Penguin Group (USA) Incorporated
9781920989224
ISBN:
1920989226
Pub Date: 2008
Publisher: Penguin Group (USA) Incorporated
Chef Kylie Kwong branches out from her Chinese culinary heritage to explore the cuisines of Europe, the Mediterranean and North Africa. With the emphasis on intensity of flavour and using the finest produce, she creates dishes with inspired combinations of Western ingredients and Eastern techniques.
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