Handbook of Alcoholic Beverages: Science and Technology of Malting and Brewing
Author:Stewart, Scott, Bamforth, Charles, Russell, Inge
ISBN-13:
9780126692013
ISBN:
0126692017
Publisher: Elsevier Science & Technology Books
Summary: This volume details, with extensive referencing, the research that has been devoted to the range of quality attributes of beer and will be an essential reference for anyone seeking an authoritative account of the science of beer appearance, flavour, stability and wholesomeness.
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Product Details
ISBN-13:
ISBN:
Publisher: Elsevier Science & Technology Books
9780126692013
ISBN:
0126692017
Publisher: Elsevier Science & Technology Books
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